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When:
May 8, 2018 @ 2:30 pm – 5:00 pm
2018-05-08T14:30:00-05:00
2018-05-08T17:00:00-05:00
Where:
Hallmark Visitor Center
2450 Grand Blvd
Kansas City, MO 64108
USA
2450 Grand Blvd
Kansas City, MO 64108
USA
Cost:
Free
Contact:
After the Harvest and Bridging the Gap, in collaboration with Hallmark, present the film “Wasted! The Story of Food Waste”.
Join us at Hallmark’s Visitor Center for a free community screening of this important and timely documentary. Engage in the movement to reduce food waste in your home and our Greater Kansas City community!
Join us at this Green Business Network event as we view the documentary Wasted! The Story of Food Waste followed by a panel discussion highlighting what businesses are doing to curb food waste at all points along the food “chain” in KC.
Panelists will include:
Jeanne Johnson, Johnson Farms
Christine Rankin, Hallmark Crown Room
Stan Slaughter, Missouri Organic Recycling
Jeanne Johnson, Johnson Farms
Christine Rankin, Hallmark Crown Room
Stan Slaughter, Missouri Organic Recycling
Moderated by Cassandra Ford, Bridging The Gap’s Business Recycling Program Manager
About the Film
Forty per cent of the food in America is wasted. A new documentary by Anthony Bourdain, “Wasted! The Story of Food Waste,” aims to change the way people buy, cook, recycle and eat food. Through the eyes of chef-heroes like Bourdain, Dan Barber, Massimo Bottura and Danny Bowien, “Wasted!” shows us how each of us can make small changes – all of them delicious – to make the most of every kind of food. From the U.S., Italy, Japan and more, travel around the world with us and learn about innovative solutions that reduce food waste from farm to fork! (Some explicit language).