After the Harvest is celebrating nine years, and taking an opportunity to reflect on the incredible progress we’ve made together along the way.
Every year, more than 50 percent of U.S.-grown produce is wasted before reaching the dinner table. Much of it ends up in landfills, contributing to greenhouse gases. To reduce this waste, we secure semi-truckloads of imperfect produce and ship it to Kansas City, where it is widely distributed by our partner, Harvesters – The Community […]
The episode, which unpacks our gleaning organization and committed volunteers, will air locally in Kansas City on KCPT on July 22 at 8:30am. It will air in the Lawrence/Topeka area on KTWU on July 9 at 8am and July 10 at 6:30pm.
As the lead sponsor of the 2022 Amaizing Sweet Corn Glean-A-Thon & Festival, Cargill is rallying a team of 25 to compete to shuck corn and deliver it to local food banks and agencies.
Because Good Food Should Go To People, Not Landfills: Fighting Food Insecurity and Climate Change in Kansas City