THERE ARE TOO MANY PEOPLE GOING HUNGRY.
We know it happens every day. Families without food to put on the table. Children wondering if there will be enough food for tomorrow. Seniors choosing between paying for food or medication. After the Harvest is making a real difference serving those primarily in Greater Kansas City–rescuing millions of pounds of fresh, nutritious produce to feed hungry people in our community.
It’s fresh produce that is often unavailable or unaffordable to many in our community.
Projected impact of COVID-19 in our region in 2020:
-433,470 people may be food insecure, rising to one in six.
-23.9 percent of children under age 18, or one in four may be food insecure.
HOW GREAT IS THE NEED IN OUR REGION?
For the 1 in 8 people in our region who are food insecure, there may be food in the household today, but there may not be food tomorrow. Or, there may not be enough food for everyone in the household.
OUR HUNGRY NEIGHBORS
• 303,820 people are food insecure and missing an estimated 51.4 million meals annually.
• 11.8 percent of people in our region, or one in eight, is food insecure.
• 45.1 percent of those individuals at risk of hunger are likely ineligible for federal nutrition programs such as SNAP (food stamps), WIC or free and reduced-price school meals.
• Children are often among those most in need of food: 93,090 children are food insecure.
• 15 percent of children under age 18 in our region, or one in seven, is food insecure.
THE FACE OF HUNGER IN OUR REGION MAY SURPRISE YOU.
Area agencies feed 141,500 different people each month and of those served:
- 25% are children.
- 20% are seniors.
- 49% have at least one adult who worked in the last year.
- 5% are homeless.
- 59% are white, 24% are African-American, 9% are Hispanic and the rest are from other racial and ethnic groups.
- 27% of households include at least one veteran of military service.
- 54% of households have had to choose between paying for food and paying the rent or mortgage.
- 63% of households have had to choose between paying for food or utilities.
–From “Hunger in America 2014”, Feeding America’s largest and most recent comprehensive study of hunger in our region and the nation.
GLEAN, GATHER, RESCUE—REPEAT.
As long as there’s hunger in our community, After the Harvest will continue to glean the fruits and vegetables left in farmer’s fields after the harvest and fundraise to bring in semi-truckloads to go to the people who need it most.
Note: Statistics are based on Harvesters–The Community Food Network’s 26-county service area. Harvesters distributes After the Harvest’s produce via our gleaning and truckload programs to agencies within their service area. After the Harvest also delivers directly to agencies via our gleaning program.