The season is really winding down – I only have two farms that still have food for us to glean. One is in south KC and the other in KCK.

  • Friday, Nov. 7, 9:00-12:00, we will be close to 71 Hwy and MO-150 gleaning Siberian kale, radishes, and possibly some Serrano peppers (if they made it through the frost). Start time 9:00 a.m.
  • Saturday, Nov. 8, 10:00-12:30, we will be in KCK gleaning turnips and lettuce. Start time 10:00 a.m.

Dress warmly, bring gloves, water bottle, and any plastic bags you have been saving. The weather will be turning next week, so I’d like to get these before the cold does.

CALL or TEXT Karin Page at 816-853-4460 if you can help glean or transport.

THANK YOU TO EVERYONE WHO DONATED TO OUR FUNDRAISER! We raised around $8,000. That will pay the freight and packaging for almost 2 semi-truckloads of fresh produce. If you could not attend our fundraiser and would like to help us feed people during the winter, please go to our website to donate securely online.
https://aftertheharvestkc.org/get-involved/donate/

And as always, please forward our e-mails to others who may be interested in our mission.

Thanks so very much!!!

We have 1022 likes on our face book page!! Let’s go for 2,000! Please SHARE our posts and ask your friends to LIKE us! https://www.facebook.com/AftertheHarvestKC

LOVE TO YOU ALL!

Karin


Karin Page, Program Director (c) 816-853-4460 (o) 816-921-1903 karin@aftertheharvestkc.org
Lisa Ousley, Executive Director (c) 816-678-6991 (o) 816-921-1903 lisa@aftertheharvestkc.org