SALLY LUCK

Sally was the founding president of the board of directors for After the Harvest. She is director of corporate services for Hallmark Cards, Inc., in Kansas City, where she has held positions of increasing responsibility since her employment in 1982. She has a bachelor’s degree from the University of Missouri-Columbia in food services management and an M.B.A. in management from Rockhurst University in Kansas City. She is a registered dietitian. Sally is past board president of Harvesters — the Community Food Network and past co-chair of the board of Foodchain — The National Food-Rescue Network. She has volunteered for Rose Brooks events for a number of years. Each year she coordinates Hallmark volunteers to provide a Christmas party for the children. She has been a speaker at national conferences and workshops for various corporations and food service trade associations.